Cutco vs. Wusthof: How Do Their Kitchen Knives Compare?

Looking for a new set of knives? I want to support an American company, but do not know how the Cutco knife compares to the German power of W’sthof?

This article provides a detailed comparison of Cutco and Wusthof knives and analyzes their similarities, differences, strengths, and weaknesses. Ultimately, you will have all the important information to decide which brand is right for you.

If you want to quickly compare the prices of Cutco knives and Wusthof knives, you can purchase them from the Amazon Cutco Knives store at Wusthof Knives.

Check out quality kitchen knife under $100

Let’s get started.

Cutco vs. Wusthof: A Guide to Choose the Best Knife for You

If you only have one minute, here’s what you need to know about Cutco and Wusthof knives:

Longevity: Cutco has been operating for about 70 years and manufactures all knives in the United States. It has been operating for 200 years and manufactures all knives in Solingen, Germany.

Price: Prices for Cutco and Wusthof knives are roughly the same, but the exact price depends on the type of knife or kit you buy. Cutco allows you to schedule home demonstrations, while the knives of Wusthof are widely available in retail stores, but we found for them the best deals on Amazon and SurLaTable.com.

Manufacturing process: Cutco knives are considered “stamp knives” because the blades are cut out by a laser from steel plates. The Wusthof has one collection of engraved knives, but most of these knives are considered “forged” because they are made in a 40-step process that is heat-treated and formed from a single piece of steel. The forging process has improved hardness, durability, and overall quality.

Knife handles: Cutco knife handles are convenient, but offer only one style. It offers seven different pen designs, both synthetic and natural wood.

Knife blades: Cutco offers three different blade styles. The Wusthof offers seven different blades, some of which are very similar to each other.

Guarantee: Cutco will irretrievably repair or replace the knife (even if it is donated or donated) for any reason if it is used for its intended purpose. The Wusthof guarantee protects the original owner from material or fabrication defects.

Let’s Have a Look at Cutco

This section describes everything you need to know about Cutco, including Cutco history, blade styles, warranty, care/cleaning, and more.

Cutco History

Cutco was launched in 1949 in Olean, New York. Many people think that the name of the company is related to the use of the product, but Cutco came from cutting out the letters from the phrase Cooking UTensil COmpany.

Cutco is the largest manufacturer of kitchen knives in the U.S. and Canada, employing more than 600 people at its factory and headquarters in New York City.

Where to buy Cutco knives

Cutco knives are sold mainly through sales representatives working in a 100 percent subsidiary of Vector Marketing. Vector Marketing hires students and newcomers to sell Cutco knives face-to-face, often to family and friends.

It is rumored that vector marketing is a company MLM, which is synonymous with mud schemes and fraud, but these rumors are completely false.

At MLM, the seller must hire another seller. Their salary is based on their sales and sales of team personnel.

Vector is not an MLM company. In fact, it is a direct sales organization, and its sales representatives are not responsible for the employment of sales representatives to work under their leadership.

If you are interested in buying Cutco knives, you can schedule a demonstration on the Cutco Knife website or buy the product at one of the few malls scattered across the central and eastern United States.

If you want to buy a site with invisible knives, you can buy Cutco products directly from your website or on Amazon.

Does Cutco Really Give Forever Sharpness Gurantee?

Before you go to their knives, it is important to know that Cutco offers an eternal warranty.

It doesn’t matter if my grandmother first bought a Cutco knife and handed it over, or received it as a wedding gift. If you are not satisfied with the operation of your knife, return it to the company at any time. The company’s staff will fix the problem or replace the product.

The warranty applies only to traditional knives. If you break a knife and cut something that probably shouldn’t be, Cutco will replace the knife for half the cost and tax. Damage from non-standard use completely voids the warranty of almost all knife manufacturers, including Wusthof.

Cutco also offers a Forever Sharpness warranty. Customers can send their knives and a small company fee and they will return your sharp knife.

The fee is small and is required to cover the cost of delivery. A sharpening of up to 10 knives costs only $9. If you send 10 or more or fewer knives for sharpening, the cost is $11, and up to 40 knives – 13 dollars. Not so bad for almost new sharp edges.

Cutco knives are covered by the Forever Guarantee and Forever Sharpness Guarantee guarantee, as well as a 15-day unconditional refund guarantee. This will allow you to return the knife for any reason and receive full compensation within 15 days of receipt.

One of the great features of Cutco knives is that the blade can be engraved or monogrammed. This option will be a special gift for cool friends and family. Unfortunately, the 15-day unconditional money-back guarantee does not apply to engraved knives.

Cutco manufacturing process

Cutco knives are manufactured in the U.S. through a process called stamping or laser-sharp.

The engraved knife is made by laser cutting of the blade design from a large stainless steel sheet. After cutting, they are heat-treated, polished, sanded, rinsed, and applied with a protective coating.

The handles are cast from the thermoplastic and attached to the blades with the help of nickel-silver rivets. Then polish the whole knife to smooth all surfaces. Finally, an experienced craftsman sharpens the edge to the perfect angle of 30 degrees (15 degrees on each side).

Ultimately all knives must meet 25 quality standards before they are checked and shipped.

Although Cutco’s manufacturing process produces efficient and high-quality products, press knives are generally not as durable and durable as forged knives made from a single piece of steel. All Cutco knives are engraved. However, W’sthof produces both forged and minted knives.

Cutco Knife Care

Cutco Cutlery can be washed in the dishwasher, but the company’s website recommends washing knives by hand with hot water in a neutral dishwasher. Yes, you can throw a knife into the dishwasher, but you can damage the knife.

The content of the dishwashing and mineral water can affect the shine of cutlery and damage the blade when passing through the dishwasher.

Three Styles of Cutco Blades

Cutco offers three styles of blades for knives: Double-D Edge, Straight Edge, and Santoku. Here’s what you need to know about each:

Double D edge

Cutco’s distinctive style is the Double-D edge. The edges of the Double-D look jagged, but it’s not exactly an accurate way to describe the design. The edge of the double D is dented.

The teeth provide three sharp surfaces for cutting, and the prongs protect the central part of the knife. One of the advantages of this design is that the cook can cut at any angle. You can cut straight, forward or backward.

Double-D edges can be sharpened, but the company must sharpen them. Cutco promises that Double-D knives don’t need to be sharpened as often as straight-edge knives. Cutco produces high-carbon stainless steel 440A blades.

The Double-D Cutco knife has an ergonomic handle that is suitable for hands of any size. Suitable for left-handed cooks and right-handers, has a fatigue-resistant design. The handles come in a variety of colors, including dark brown, red and pearly white.

Double-D knife users can enjoy the strength and balance they get if they pull the blade to the full length of the handle.

Straight knife

Miniature Cook Knife Cutco 1728 7-5/ 8 inches

Cutco Straight Edge Cook Knife. Click the image to view it on Amazon.

Cutco also offers straight-edge knives that sharpen at a 15-degree angle on each side. Most knives are sharpened at an angle of 14 to 20 degrees on each side, so 15 degrees is normal.

One of the advantages of this style over Double-D is that users can sharpen knives with a straight edge of the house. You can also send it back to the company for sharpening and polishing. All you have to do is pay a small shipping fee.

Cutco’s straight-edge knives have an ergonomic handle suitable for hands of any size. No matter whether you are left-handed or right-handed, you can easily lock your thumb and forefinger to safely and accurately cut the food.

The direct blade runs along the entire length of the handle of the knife. This style, called full language, gives the knife balance and strength. The blade is made of high-carbon stainless steel 440A.

Cutco handles are made of carefully designed thermoplastics and are available in a variety of colors depending on the style you choose. Customers can also add personalized sculptures to their knives to reduce family conflicts over who puts their knives in their mom’s house for Christmas.

Sanku knife

Knife CUTCO 1766 Santoku ………. A blade with a straight edge of high-carbon stainless steel 7.0″………. 5,6

Cutco Santoku-style knife

Cutco also offers santoku-style knives. Santoku knives aren’t just for Katko. Instead, it’s a style of knife born in Japan. Santoku knives are usually 5 to 8 inches long and have an oval blade.

The sheepdog blades have a straight edge with a blunt curved rod. The curves of the spine correspond to the straight edges, forming a sharp functional tip. Santoku knives are commonly used to slice slices, cubes, and mince.

Cutco manufactures Santoku knives from the same materials as other Cutco products. Their Santoku knives also have Forever and Forever Sharp Guarantee warranties. You don’t need a receipt to make use of these promises.

What Cutco customers say

Cutco knives have traditionally been sold door-to-door, so some chefs don’t pay attention to this product. However, Cutco buyers are usually happy with the knife.

Cutting edges are usually sharp, and the company offers such a good warranty and “free” sharpening for the life of knives, so the risk of buying these knives seems to be small.

The average consumer may not be familiar with making knives, but experts say Cutco knives are worse because they are stamped rather than forged.

The engraved knife is carved from a steel plate, not made of a single piece of steel. Engraved knives are cheaper to manufacture, less durable than forged, sharper, and less practical to the touch.

Experts also question the quality of the stainless steel 440A that Cutco uses to make blades. Other knife manufacturers in the same price range as Cutco use 440C steel.

Now that we know a little more about Cutco, let’s take a look at one of our biggest competitors, Wusthof.

Cutco Santoku knife-style knife.

Cutco also offers santoku-style knives. Santoku knives aren’t just for Catoco. Instead, it’s a style of knife born in Japan. Santoku knives are usually 5 to 8 inches long and have an oval blade. Sheepdog blades are blunt curved rods with straight edges.

The bend of the spine corresponds to the ruler and forms a sharp functional tip. Santoku knives are often used for diced and minced meat.

Cutco manufactures Santoku knives from the same materials as other Cutco products. Their Santoku knives are also covered by the Forever and Forever Sharp Guarantee warranty.

You don’t need a receipt to make use of these promises.

Cutco Customers’ Voice

Cutco knives have traditionally been sold door-to-door, so some chefs don’t pay attention to this product. However, Cutco buyers are usually happy with the knife.

The cutting edge is usually sharp, and the company offers such a good warranty and “free” sharpening for the life of knives, so the risk of buying these knives seems small.

The average consumer may not be used to making knives, but experts say that sliced joint knives are worse because they are engraved rather than fornicated.

The engraved knife is carved from a steel plate, not from a single piece of steel. Engraved knives are cheaper to manufacture, less durable than forged, sharp and impractical to the touch.

Experts also question the quality of the stainless steel 440A that Cutco uses to make its blades. Other knife manufacturers in the same price range as Cutco use 440C steel.

Now that you know a little more about Cutco, take a look at one of its biggest competitors, Wusthof.

Wusthof knifeman

It recommends washing knives by hand as soon as you use them. Placing a knife in the dishwasher can damage the blade, other items in the dishwasher or the dishwasher itself.

The company also recommends that users dry the knife thoroughly as soon as it is washed.

Wusthof style

It offers a wide range of products. We offer 6 styles of wrought-iron blades and 1 style of laser cutting.

All of the blades are made of high-carbon stainless steel, and the edges of the blades are sharpened at a 14-degree angle on each side.

They inject alloys and elements into steel blades to increase lifespan and resist rust, dirt, and corrosion.

Below is an overview of all the lines of knives. The first six are forged and the last one is engraved.

All forged knives are sharpened by PEtec technology. Although the company’s history spans 200 years, it can quickly introduce new technologies to keep knives sharper than ever.

PEtec sharpens the precise robot that sharpens the blade of the grindstone. The computer calculates the exact sharpening angle for each blade.

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